Membuat keripik ketela rasa gadung SOETANTO, N. Edy text yoi Yogyakarta Kanisius 1998 ind 28 hlm. : ilus. ; 18 cm N. Edy Soetanto Bibliografi : hlm 28 MEMBUAT KERIPIK KETELA 664 664 Sut m 979-672-268-2 141125 20150212114856.0 INLIS000000000004341 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)