Membuat aneka olahan jagung HAMBALI, Erliza text jki Jakarta Penebar Swadaya 2006 Cet.1. ind 75 hlm. : ilus. ; 23 cm Erliza Hambali, Ani Suryani, M. Ihsanur Bibliografi : hlm 74 JAGUNG-TEKNOLOGI PANGAN 664 664 Ham m 979-489-914-3 141124 20161117145451.0 INLIS000000000004338 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)