Teknologi pengawetan makanan Anton Suparyanta text jbi Singkawang Maraga Borneo Tarigas 2011 ind 64 hlm. ; 14,5 x 21 cm Anton Suparyanta TEKNOLOGI MAKANAN 664 664 Ant t 978-602-8921-03-9 131227 20150722100735.0 INLIS000000000000156 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)