Korean food characteristics and historical background Istifatun Zaka text Yogyakarta Ar-Ruzz Media 2022 Cet. 1 ind x, 217 hal. : Ilus. ; 20 cm. Istifatun Zaka Bib. Hal. 215-217 KEBUDAYAAN KOREA JUDUL 306.095 195 306.095 195 IST k 978-602-313-645-2 230821 20230821022327 INLIS000000000013072 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)